ASIAA KAHVISTA

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Kahvitieto

Coffee processing methods, explained simply

Washed, natural, honey… and what do anaerobic, thermal shock or co-fermented actually mean? We walk through coffee processing methods, where fermentation happens along the way, and why it changes c...
Kesä kuuma – kahvi kylmä! Opas cold brew- ja jääsuodatinkahviin
Reseptit

Hot Summer – Cold Coffees! Your guide to cold brew and iced filter coffee

Your guide to cold brew and iced filter coffee — plus the best iced coffee drinks to make at home. Don't worry if these coffee terms sound completely foreign or making them at home feels like a mys...
Miksi käymme kahvimessuilla?
Messut

Why do we attend coffee trade shows?

You may have noticed that over the past few years, and especially this year (2026), our roastery crew has been making the rounds at various coffee festivals and trade shows. Here are a few thoughts...